good news—i'm invited back to cook again this year and feed the masses...and i'll be doing my vegan favorites of mjaddrah (lentils and rice with carmelized onions); salata (lebanese salad with spring greens and garlic lemon dressing), and hommus bi tahini (i think everyone knows what this is :?), right?)
if you're in portland, come to the portland expo center on friday, march 26th at 5 pm to say hi and taste this year's offerings from alice's kitchen: traditional lebanese cooking! click on this link for more details! and be sure to make the lebanese omelette and let me know how much you love it!